DineOut takes a trip up to Oakhurst
On this episode of DineOut Along The Road we take in a breath of fresh air as we travel to the “southern gateway to Yosemite”, Oakhurst, California.
Along the beautiful shore of Bass Lake is Ducey’s On The Lake. They offer two dining options upstairs which is the more casual Ducey’s Bar & Grill that welcomes customers to enjoy a burger and beer while watching a game or taking in the beauty of the lake. The rustic charm and great food continues downstairs at the restaurant’s select steak house featuring premium steaks, seafood, and pasta dinners.
Located just off Highway 41 is South Gate Brewing Company. Providing the ideal spot to refuel after a long day of activities. This microbrewery serves quality by the glass and on the plate. Featuring restyled American Pub flare that complement their handcrafted beers.
A BBQ lovers paradise, Mike’s Iron Horse BBQ. Here we find Mike grilling fall off the bone meat on a train smoker which is accompanied with his mouthwatering side dishes.
We explore Oakhurst’s true hidden treasure and first winery, Idle Hour Winery. Idle Hour proudly keeps to the traditional methods of winemaking, a philosophy that continues to produce award winning wine earmarked by elegance and freshness.
Watch DineOut Along The Road on FOX26 this Saturday with your host Ray O’Canto to visit these hidden gems in Oakhurst.
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